Take a “walk” through Our Town.
|Crispy, clean lager beer hopped gently and thoughtfully with Saaz. With the rich, German brewing history present in Lancaster, we believe a traditional Pilsner is a must. A much more delicate, light-handed offering, Pilsner is one of our favorite styles. It pairs beautifully with almost all foods and occasions.|
Style IPA - New England
|Hops Citra, Mosaic|
|Malts Pilsner, Oats, Wheat|
|Yeast Voss Kveik|
|Citrus forward NEIPA with flavors and aromas of freshly pressed OJ. This beer is very special to us, as it is the first beer that we released to the public.|
Style Spring Lager
|Malts Pilsner, Goldswaen|
|Gone away are the days of bitter cold and frosted window panes but we're not quite to summer. We present you the perfect beer to bridge the gap. We taste light citrus & dried apricot with a balanced, crackery finish in this Spring Lager.|
Style West Coast IPA
|Hops Simcoe, Citra|
|West Coast IPA hopped with Simcoe and Citra - two of our favorites. Fermented clean and dry with California ale yeast. We taste peach, clementine and some subtle earthiness.|
A menu tailored to complement our crafted beers.
Rob Tarves and Rob Patz began dreaming up their vision for Our Town Brewery while homebrewing during college at Penn State. Their time at multiple breweries over the years has driven home the theme that breweries are huge parts of the communities that they operate in. Tarves and Patz have a vision for using fresh, innovative beer and a thoughtful food program to further connect people in Lancaster. A decade later, they are ready to pour you a pint.