Style Cold IPA ABV 6.0% |
| Hops Citra, Cryo Mosaic |
| Malts Pilsner, Rice, Wheat |
| Yeast Lager |
We have thought for a while now, “what would happen if we fermented Press On with lager yeast?” Well, here it is. We swapped out the oats for flaked rice and mashed a little cooler but kept the hopping the same. Crisp and snappy but still bright and juicy!